Weekly Plates - Preorder Only (please note Tax at Checkout) ‼️

What's Included

  • Entree
  • Side(s)
  • Bread
  • A Drink

How It Works

Simply select your weekly plate from our menu, place your order, make payment at the time of order (see below), pick it up at location provided once payment is received. Enjoy a hassle-free lunch/dinner experience with Drias, LLC.

 

‼️PLEASE NOTE TAX at checkout‼️

 

Payments are made via Cash App $Driascatering or Venmo @Drialynette

‼️To confirm your order payment must be received. If payment is not received within 24-48 hours after submission the system will automatically cancel your order. 

please contact us if you have any questions 

 

info@driascatering.com

 

Thank you for choosing Dria's!

Indulge in Our Delicious Weekly Plates

Order your weekly takeout and enjoy a culinary journey like no other.

Chicken & Beef Bone in a savory from scratch authentic spice broth

Hominy 

Pico De Gallo

Shredded Cabbage 

Fried Corn Tortillas 

Spanish Rice 

32oz Bowl of Beef Tripe Menudo 

Add Pigfeet (Optional) I’m

12oz side of Spanish Rice 

Corn Tortillas 

Pico De Gallo 

Lime

Baked Chicken over Rice & Gravy

Ham (add on)

Dressing

Baked Macaroni & Cheese

Cabbage

Candied Yams (add on)

 

Sold out

Oxtail or Chicken Rasta Pasta

US$28.00
Sold out

Oxtail or Chicken Rasta Pasta

US$28.00

SUNDAY Oct. 20th, Creamy oxtail or Chicken pasta with delicious well seasoned oxtail meat. This oxtail rasta pasta recipe combines Jamaican seasonings to give you the most delicious pasta.

FRIDAY, Nov 22nd - 32oz Bowl of Savory, Flavorful Seafood, Chicken & Sausage Gumbo. Served with Rice, (2) Boudin Balls and French Bread  Fried fish (add on)